JANUARY CLASSES

I hope everybody had a wonderful holidays and get ready for a new year.

This year will be having great new advance cake decorating classes and cupcake projects.

HAPPY NEW YEAR!

This is the schedule for JANUARY classes at Save-A-Thon.

Sign up for Course I,II or III and receive a FREE GIFT from Wilton


Course I
Discover Cake Decorating

Lesson 1

Tuesday 5 5:00 - 7:00 pm
Lesson 2

Tuesday 12 5:00 - 7:00 pm
Lesson 3

Tuesday 19 5:00 - 7:00 pm
Lesson 4

Tuesday 26 5:00 - 7:00 pm

Course I

Discover Cake Decorating

Lesson 1

Saturday 9 4:00 - 6:00 pm
Lesson 2

Saturday 16 4:00 - 6:00 pm
Lesson 3

Saturday 23 4:00 - 6:00 pm
Lesson 4

Saturday 30 4:00 - 6:00 pm

Course II

Flower and Borders

Lesson 1

Saturday 16 10:00 -12:00 pm
Lesson 2

Sunday 17 11:00 - 1:00 pm
Lesson 3

Saturday 23 10:00 -12:00 pm
Lesson 4

Sunday 24 11:00 - 1:00 pm

Course III

Fondant and Tiered Cakes

Lesson 1

Saturday 16 1:00 -3:00 pm
Lesson 2

Sunday 17 2:00 -4:00 pm
Lesson 3

Saturday 23 1:00 -3:00 pm
Lesson 4

Sunday 24 2:00 -4:00 pm

Baby Shower Cupcake Class

Sunday 10 11:00 -1:00 pm

Bridal Shower Cupcake Class

Sunday 10 2:00 -4:00 pm

Advance Cake Decorating Classes

Baby Shower Sculpture Cake Class

Sunday 31 11:00 -4:00 pm

You need to register in advance for the classes.

SAVE-A-THON
2452 Flatbush Ave.
Brooklyn, N.Y.
(718) 258-8500

Christmas Cookie Bouquet Class

It is holiday season and Christmas is almost here, it is the perfect time to make a great center piece.

You will learn how to make cookies on-a-stick. Then decorate them using icing and fondant to create a festive cookie arrangement.

GIVE A HOME-MADE GIFT THIS SEASON!


Saturday 21 (part I) 3:00 -4:00 pm
Sunday 22 (part II) 4:00-5:30 pm

You will learn how to make sugar cookies on Saturday. I will give you a recipe and instructions how to make the dough, cut the cookies and bake them.

We will decorate the cookies on Sunday.

Student Supply List for Sunday

• 9 pc. Wilton Holiday Metal Cookie Cutters Set
• 1 Can of Wilton Ready-to-Use Icing
• 1 Wilton White cookie Icing bottle
· 1 package of primary color fondant
• 1 package of White Fondant
· Icing colors (yellow, blue, brown, copper, black)
• Small Angled Spatula
• Icing Decorations or sprinkles
• Wilton 10pc. Fondant Gum Paste Tool Set
(optional)
• Wilton Food Writer Primary Colors Edible Markers
• Paint Brush
• Wilton Clear Vanilla
· Powder sugar and shortening
• Roll and cut mat
• 9” rolling pin
• Wilton FoodWriter
• 6” Clay Pot or Metal Pot
• 2 Styrofoam circles
• Standard size scissors
• Small bag of beans
• Curling ribbon
• Box to carry home completed project

Thanksgiving Cupcake Class

Learn to make fabulous cupcakes perfect for a unique Thanksgiving Celebration.

In just one 2-hour class will introduce you to some of the basic skills of cake decorating using buttercream and fondant.

Don’t miss this opportunity to discover the fun of cake decorating.

Sunday November 22
4:00- 6:00 pm

Essential supplies:
8 Standard size cupcakes (home-baked or un-iced store bought)
1 12-piece Wilton Cupcake Decorating Kit
1 Wilton White Ready-t- Use Decorator Icing Container 5 lb. Tub
1 Black Ready to Use Icing Tube
1 White Ready To Use Rolled Fondant package
1 Orange, Leaf Green, Golden Yellow, Red No Taste, Copper, Brown Wilton icing color
1 Wilton roll and cut mat
1 9 in. Rolling pin
5 Wilton 12-inch disposable decorating bags
5 Standard couplers
1 Paint brush
1 Wilton clear vanilla extract
1 Decorating tip # 3 or # 5
1 Decorating tip # 357 and # 104
1 Small angled spatula
4 Small plastic bowls
Apron

NOVEMBER CLASSES

This is the schedule for NOVEMBER classes at Save-A-Thon.

Course I
Discover Cake Decorating
Lesson 1 Wednesday 4
5:00 - 7:00 pm
Lesson 2 Wednesday 11
5:00 - 7:00 pm
Lesson 3 Wednesday 18
5:00 - 7:00 pm
Lesson 4 Wednesday 25
5:00 - 7:00 pm


Course I
Discover Cake Decorating
Lesson 1 October Saturday 31
3:00 - 5:00 pm
Lesson 2 November Sunday 1
3:30 - 5:30 pm
Lesson 3 Saturday 14
4:00 - 6:00 pm
Lesson 4 Saturday 21
4:00 - 6:00 pm

Course II
Flower and Borders
Lesson 1 Saturday 14
10:00 -12:00 pm
Lesson 2 Sunday 15
11:00 - 1:00 pm
Lesson 3 Saturday 21
10:00 -12:00 pm
Lesson 4 Sunday 22
11:00 - 1:00 pm

Course III
Fondant and Tiered Cakes
Lesson 1 Saturday 14
1:00 -3:00 pm
Lesson 2 Sunday 15
2:00 -4:00 pm
Lesson 3 Saturday 21
1:00 -3:00 pm
Lesson 4 Sunday 22
2:00 -4:00 pm


Thanksgiving Cupcake Class
Sunday 15 4:00 -6:00 pm


Christmas Cookie Bouquet Class
Saturday 21 (part I) 3:00 -4:00 pm
Sunday 22 (part II) 4:00-5:30 pm



Receive a FREE GIFT from Wilton when you sign up for
November Classes

Halloween cupcake class pictures

We had a great time decorating our Halloween cupcakes. I am sure you enjoyed the class and I will see you at the next cupcake project class on November.









Spooky and delicious cupcakes.











Everyone did a great job!











(It's hard trying to pick one cupcake!)



Remember every month we have cupcake classes. If you love to decorate cakes, but you don't have enough time to stay for 4 lessons just take a cupcake class for 2 hours.

You will have as much fun as doing a course.



Thank you!

And have a spooky halloween baking.

Congratulations to October Students

This October we celebrate our 4,000,000 taught students. One lucky student will be the winner of a Cake Decorating Class at Wilton School. I hope it is one of my students. Anyway everyone is a winner because you learned to decorate your own cakes. Your family and friends will love to get one of your new creations.

I want to congratulate all my students this month for completing Wilton Courses .

Course I

Londy, Pansy, Ruby, Susie, Lena and Kelly.

Course II

Andreya, Margaret, Alicia, Tiffany, Giles, Irene and LouAnna.

Course III

Alicia, Natasha, Melva and Shatoya.

Fondant and Gum Paste Course

Natasha, Shatoya, Melva, Ginette and Yrene.

Congratulations!!!

Happy Cake Decorating!

Your Wilton Instructor

Naxielly Dominguez

Halloween Cupcake Class

Remember we will have a special class to celebrate Halloween.

The class will be on

Sunday October 25

from 3:30 to 5:30 pm

This is the list of the material that you will need to bring for the class.

Essential supplies:
8 Standard size cupcakes (home-baked or un-iced store bought)
*use Wilton Halloween baking cups
1 12-piece Wilton Cupcake Decorating Kit
2 Containers Wilton Decorator Icing
1 Black Ready to Use Icing Tube
1 White Ready To Use Rolled Fondant package
1 Orange, Leaf Green, Lemon Yellow, Cooper, Black, Purple, Wilton icing color
1 Container Wilton Halloween Sprinkles
1 Wilton roll and cut mat
1 9 in. Rolling pin
5 Wilton 12-inch disposable decorating bags
4 Standard couplers
1 Paint brush
1 Wilton clear vanilla extract
1 Decorating tip # 3 or # 5
1 Decorating tip # 47 and # 104
1 Small angled spatula
4 Small plastic bowls
Apron



I hope to see you there.


Happy Cake Decorating!

OCTOBER CLASSES

This is the schedule for OCTOBER classes at Save-A-Thon.


This month we have a new project class. We will be decorating cupcakes to celebrate HALLOWEEN. Remember this class is taught once a year, don't miss this oportunity to make spooky and silly cupcakes.


Also we will having the GUM PASTE FLOWER class.

This class fills up very fast so sign up as soon as possible, remember class size is limited.


I hope to see you there!

Course I
Discover Cake Decorating
Lesson 1 Friday 2 5:00 - 7:00 pm
Lesson 2 Friday 9 5:00 - 7:00 pm
Lesson 3 Friday 16 5:00 - 7:00 pm
Lesson 4 Friday 23 5:00 - 7:00 pm

Course I
Discover Cake Decorating
Lesson 1 Saturday 3 10:00 - 12:00 pm
Lesson 2 Saturday 10 4:00 - 6:00 pm
Lesson 3 Saturday 17 4:00 - 6:00 pm
Lesson 4 Saturday 24 4:00 - 6:00 pm

Course II
Flower and Borders
Lesson 1 Saturday 10 10:00 -12:00 pm
Lesson 2 Sunday 11 11:00 - 1:00 pm
Lesson 3 Saturday 17 10:00 -12:00 pm
Lesson 4 Sunday 18 11:00 - 1:00 pm

Course III
Fondant and Tiered Cakes
Lesson 1 Saturday 10 1:00 -3:00 pm
Lesson 2 Sunday 11 2:00 -4:00 pm
Lesson 3 Saturday 17 1:00 -3:00 pm
Lesson 4 Sunday 18 2:00 -4:00 pm

Fondant and Gum Paste
Lesson 1 and 2 Saturday 24 10:00 -2:00 pm
Lesson 3 and 4 Sunday 25 11:00 -3:00 pm

Gum Paste Flowers
Lesson 1 and 2 Saturday 31 10:00 -2:00 pm
Lesson 3 and 4 Sunday 1 11:00 -3:00 pm

Halloween Cupcake Class
Sunday 25 3:30 -5:30 pm

SAVE-A-THON
2452 Flatbush Ave.
Brooklyn, N.Y.
(718) 258-8500

SEPTEMBER CLASSES UPDATE

Save-a-thon will be closed on Saturday September 19 and Sunday September 20 .

The class of Fondant and Gum Paste will be moved to October.

Please come to the store and sign up for the class.

Remember Wilton is celebrating 4,000,000,000 students and when you sign up for any class in October you will be entered for a chance to win great prizes.

Wilton is Celebrating 4,000,000 Students!

Since 1975 Wilton launched the class program in retail stores, it has taught 4,000,000 students.

To celebrate this milestone event Wilton wants to invite you to enter the 4,000,00 Student Sweepstakes.

There is a Grand Prize one lucky winner will receive free tuition and registration for a two week Master course held at The Wilton School of Cake Decoration and Confectionery Art in Darien, Illinois.

And 35 first place winners will receive a $100.00 (US) Wilton Gift Certificate to be use towards the purchase of Wilton products ordered through Wilton.

So, you are asking how to enter? It is very easy.
You just have to sign up for a course during October and fill out the Class Attendance form.

Don't miss this opportunity of being a winner and come to sign up for a class at

SAVE-A-THON
2452 Flatbush Ave.
Brooklyn, N.Y.
(718)258-8500

For more information you can visit Wilton web site.

Pull Apart Cupcake Cake Class

PULL APART

CUPCAKE CAKE

CLASS

Pull apart cakes are the latest trend in cake decorating. It is a fantastic option for someone who would like to bring cupcakes to school or serve them at their party, but they want the look of a finished cake.

A pull apart cake, also known as pull away cake or cupcake cake is a cake which uses cupcakes as the base and is then frosted as one cake. Since these cakes are made out of cupcakes, they are made to “pull apart”.

In just one 2-hour class you will learn how to make it and will introduce you to some of the basic skill of cake decorating using buttercream and fondant.

Don’t miss this opportunity to discover the fun of cake decorating.

SUNDAY, SEPTEMBER 27

4:00 – 6:00

Class fee $ 15.00

Join the fun and register today!

Class size is limited.

Essential supplies for the cupcake class:

18 Standard size cupcakes (home-baked)

1 12-piece Wilton Cupcake Decorating Kit

1 Wilton Icing Colors (blue, pink, yellow, orange, purple, red and green)

1 Wilton White Ready-t- Use Decorator Icing Container 5 lb. Tub

1 White Ready To Use Rolled Fondant package

1 Ready to use gel tube (black)

1 Container Wilton Sprinkles

1 Wilton roll and cut mat

1 9 in. Rolling pin

1 16 in. Featherweight Decorating Bag

6 Standard couplers

6 Wilton disposable decoration bags

1 Decorating tip s# 789 (Cake Icer) , #3, # 16, # 21 and #104

1 Small Derby Clowns Topper Set from Wilton

1 Circus Balloons Topper Set from Wilton (optional)

1 10 x 14 in. or 13 x 19 in. Cake Board

1 Wilton clear vanilla extract

1 Paint brush

1 Small angled spatula

4 Small plastic bowls

1 Piece of Parchment Paper

Shortening and confectioners’ sugar

Wilton Practice board, Ziploc bags and Apron

SEPTEMBER CLASSES

This is the schedule for SEPTEMBER classes at Save-A-Thon.

This month I have a new cupcake project class, Pull-apart Cupcake Cake. In this class you will learn a new way to create a wonderful cake made out of cupcakes.

I hope to see you there!

Course I

Discover Cake Decorating

Lesson 1 Friday 4 5:00 -7:00 pm

Lesson 2 Friday 11 5:00 -7:00 pm

Lesson 3 Friday 18 5:00 -7:00 pm

Lesson 4 Friday 25 5:00 - 7:00 pm

Course I

Discover Cake Decorating

Lesson 1 Saturday 5 10:00 -12:00 pm

Lesson 2 Saturday 12 4:00 -6:00 pm

Lesson 3 Saturday 19 4:00 -6:00 pm

Lesson 4 Saturday 26 4:00 - 6:00 pm

Course II

Flower and Borders

Lesson 1 Saturday 12 10:00 -12:00 pm

Lesson 2 Sunday 13 11:00 -1:00 pm

Lesson 3 Saturday 19 10:00 -12:00 pm

Lesson 4 Sunday 20 11:00 -1:00 pm

Course III

Fondant and Tiered Cakes

Lesson 1 Saturday 12 1:00 -3:00 pm

Lesson 2 Sunday 13 2:00 – 4:00 pm

Lesson 3 Saturday 19 1:00 -3:00 pm

Lesson 4 Sunday 20 2:00 – 4:00 pm

Fondant and Gum Paste

Lesson 1 and 2 Saturday 26 10:00 -2:00 pm

Lesson 3 and 4 Sunday 27 11:00 -3:00 pm

Pull-Apart Cupcake Cake Class

Saturday 27 4:00 -6:00 pm

SAVE- A- THON

2452 Flatbush Ave.
Brooklyn, New York
(718) 258-8500

Brownie Class Pictures

I want to thank my students for coming to the Brownie Fun Class in June.
We made delicious and beautiful brownies.

Here are some pictures and I hope to see you in the upcoming project classes.

These were cut with the Wilton combo cutter minis.

And here are some of the brownies that we made.

Don't forget that we have great classes coming.

AUGUST CLASSES

This is the schedule for Wilton Cake Decorating Classes at Save-A-Thon.

Remember you will recibe a FREE GIFT FROM WILTON when you register for Fondant and Gum Paste Class.

AUGUST

Fondant and Gum Paste
Lesson 1 and 2 Saturday 29 10:00 -2:00 pm
Lesson 3 and 4 Sunday 30 11:00 -3:00 pm
Course fee $ 40.00
















These are some cakes from Fondant and Gum Paste Course made by students.


Baby Shower Cupcake Class
Saturday August 29 4:00 -6:00 pm
Class fee $ 15.00















This is one of the cupcakes that you will learn to make in the Baby Shower Cupcake Class


Don't miss the opportunity to learn how easy and fun cake decorating can be!

JULY CLASSES

This is the schedule for Wilton Cake Decorating Classes at Save-A-Thon.

Remember you will recibe a FREE GIFT FROM WILTON when you register for July Classes.

JULY

Course I
Discover Cake Decorating
Lesson 1 Friday 3 5:00 - 7:00 pm
Lesson 2 Friday 10 5:00 - 7:00 pm
Lesson 3 Friday 17 5:00 - 7:00 pm
Lesson 4 Friday 24 5:00 - 7:00 pm

Course fee $ 40.00

Course I

Discover Cake Decorating
Lesson 1 Saturday 11 10:00 - 12:00 pm
Lesson 2 Sunday 12 11:00 - 1:00 pm
Lesson 3 Saturday 18 4:00 - 6:00 pm
Lesson 4 Saturday 25 4:00 - 6:00 pm

Course fee $ 40.00

Course II

Flower and Borders
Lesson 1 Saturday 18 10:00 -12:00 pm
Lesson 2 Sunday 19 11:00 - 1:00 pm
Lesson 3 Saturday 25 10:00 -12:00 pm
Lesson 4 Sunday 26 11:00 - 1:00 pm

Course III

Fondant and Tiered Cakes
Lesson 1 Saturday 18 1:00 -3:00 pm
Lesson 2 Sunday 19 2:00 -4:00 pm
Lesson 3 Saturday 25 1:00 -3:00 pm
Lesson 4 Sunday 26 2:00 -4:00 pm

Cake Decorating Kids Camp

(All Material Included)

July Monday 20 to 24 Friday
2 Sessions
Morning Session 10:00 am – 12 noon Or
Afternoon Session 2:00 pm – 4:00 pm

Bridal Shower Cupcake Class

Sunday July 12

2:00 -4:00 pm

Class fee $ 15.00

You need to register in advance at:

SAVE-A-THON
2452 Flatbush Ave.
Brooklyn, N.Y.
(718) 258-8500

Don't miss the opportunity to learn how easy and fun cake decoratin can be!

ESPRESO DOUBLE CHOCOLATE CREAM CHEESE BROWNIES

Here is my famous recipe for brownies. This recipe has espresso powder but if you can find it you can substitute it for instant coffee. I hope you enjoy it!.

ESPRESSO DOUBLE CHOCOLATE CREAM CHEESE BROWNIES
Makes 16 (2x2-inches) brownies

INGREDIENTES

Brownie Layer
• 4 oz. (1 stick) unsalted butter, room temperature and cut into pieces
• 2 oz. semisweet or unsweetened chocolate, roughly chopped
• 1 cup sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• ¼ teaspoon salt
• 1 teaspoon espresso powder
• ½ cup all-purpose flour
• ¼ cup cocoa powder, sifted
• ½ cup chopped walnuts
• ½ cup chocolate chips

Cream Cheese Layer
• 4 oz. cream cheese, room temperature
• ¼ cup sugar
• 1 teaspoon vanilla extract
• 1 egg
• 1 tablespoon flour

INSTRUCTIONS:
1. Preheat oven to 350 oF and place the rack in the center of the oven. Line an 8-inch square baking pan with aluminum foil and grease with butter. Set aside.

2. Heat the unsalted butter in a small saucepan when it is hot remove from the heat and add the chocolate, stir until melted and let it cool slightly. (You can also melt the butter and chocolate in the microwave; make sure you set for intervals or 20 seconds until it melts).

3. In the meantime put the cream cheese, sugar, vanilla, egg and flour in the food processor and process until smooth or combine everything in a bowl and whisk until smooth and reserved.

4. In a large bowl whisk the sugar, eggs, vanilla, salt and espresso powder then add the melted chocolate and whisk until well incorporated.

5. Using a rubber spatula add the flour, cocoa powder, walnuts and chocolate chips and stir until the batter is smooth and glossy and it has not trace of flour.

6. Pour the batter into the prepared pan and spread evenly with the back of a spoon or angled spatula. Spoon the cream cheese mixture over the top and using a knife swirl the cream cheese into the brownies.

7. Bake for 30 to 35 minutes or until the edges are lightly brown. Remove from the oven and let it cool on a cooling rack before cutting or once cool put it in the refrigerator to make it firmer before cutting it into 2-ich squares.

Baby Shower Cupcake Class

Always wanted to host a baby shower party for your friends or family?

Now you can impress them with this fabulous cupcakes

Learn to make 3-D cupcakes perfect for a baby shower. In just one 2-hour class will introduce you to some of the basic skills of cake decorating using buttercream and fondant.

Class will be on:

Wednesday July 1, 2009

from 5:00 to 7:00

and

Saturday August 29, 2009

from 4:00 to 6:00

at SAVE-A-THON
2452 Flatbush Ave.
Brooklyn, N.Y. (718) 258-8500

This is the material that you will need to bring:

6 Standard size cupcakes (home-baked* or un-iced store bought)
1 12-piece Wilton Cupcake Decorating Kit
1 blue, pink, yellow, purple, copper, brown and green wilton Icing Color
1 Wilton Decorator Icing White container
1 White Ready To Use Rolled Fondant package
1 Wilton Food Writer Primary Colors Edible Markers
1 package 4” lollipop sticks
1 Container Wilton Sprinkles
1 Wilton roll and cut mat
1 9 in. Rolling pin
1 Flowers cut-outs set
1 Round cut-outs set
1 Square cut-outs set
4 Standard couplers
4 Wilton disposable decoration bags
1 Decorating tip # 3, # 5, #9 and # 12
1 Decorating tip # 67 or 352
1 Paint brush
1 Wilton clear vanilla extract
1 Small angled spatula
4 Small plastic bowls
1 Yard of thin ribbon (color of your choice)
Wilton Practice board, Ziploc bags and Apron

Cake-a-thon

Cake-A-Thon blogspot is a place where you can check on courses material list, wonderful cakes pictures made by students, class schedule, upcoming project classes and much more.

The classes are held every month at:

SAVE-A-THON
2452 Flatbush Ave.
Brooklyn, N.Y.
(718) 258-8500

You can also go to the store and pick up a class schedule and sign up for classes.

Bridal Shower Cupcake Class

Finally the class that you need for a wonderful bridal shower.

Learn to make fabulous 3-D cupcakes with fondant. In just one 2-hour class you will learn to make amazing cupcakes perfect for an unforgettable bridal shower.

The class will be on

July 12, 2009

from 2:00 to 4:00 PM

you can register at the store

SAVE-A-THON
2452 Flatbush Ave.
Brooklyn, N.Y. (718) 258-8500



This is the material list:



6 or 8 Standard size cupcakes (home-baked* or un-iced store bought)
1 Wilton 12-piece Cupcake Decorating Kit
1 Wilton 10pc. Fondant Gum Paste Tool Set
1 each pink, yellow, brown and green Wilton Icing Color
1 Wilton Decorator Icing White container
1 small container with Royal Icing (white)
1 Wilton White Ready To Use Rolled Fondant Package
1 Wilton Ready-to-Use Gum Paste
1 Wilton Food Writer Primary Colors Edible Markers
1 Wilton roll and cut mat
1 Wilton cutter/embosser
1 Wilton spiral pattern roller
1 Wilton floral fantasy or graceful vines fondant mat
1 Wilton 9 in. Rolling pin
1 Wilton Hearts Nesting Cutter Set
1 Flowers cut-outs set
1 Round cut-outs set
1 each container gold and silver pearl dust
1 Package Wilton Pastel Pearls or Peppermint Favor Candy
1 Wilton clear vanilla extract
4 Wilton disposable decoration bags
4 Standard couplers
1 Decorating tip # 2
1 Paint brush
1 Small angled spatula
4 Small plastic bowls
1 Yard of thin ribbon (color of your choice)
Wilton Practice board, Ziploc bags and Apron





If you took Course III you probably have most of the material to take this class.

Don’t miss this opportunity to create unique favors.



If you have any question you can email me cakesathon@gmail.com

Brownie Class

BROWNIE FUN CLASS

The fudgy treats everyone loves take on amazing new shapes and dazzling colors that will be the talk of your next celebration.

Sign up for a two-hour class where will teach you how to make brownie pops in fun shapes like flower and cubes and to create perfect brownies for every holiday.

You’ll learn that brownies can be as colorful and fun as your favorite party treats!

Class will be on

Sunday June 28
4:00-6:00 pm

at Save-A-Thon
2452 Flatbush Ave.
Brooklyn, N.Y.
(718) 258-8500


This is the class material list:

1 9x13 baked brownie
1 12-piece Wilton Brownie Decorating Kit
1 Wilton Decorator Icing White container
1 Wilton Brownie Fudge icing container
1 blue, pink, red, yellow, purple, and green wilton Icing Color
1 package 4” lollipop sticks
1 Container Wilton Sprinkles
1 Mini combo cutter set
1 Flowers cut-outs set
1 Small angled spatula
4 Small plastic bowls

If you have any question please call the store at the number above.