I will have two new cupcake project classes in August. Cupcake Handbags and Baby Shower Cupcakes. If you take any wilton 4-lesson course you have most of the supplies.
Come and have fun creating unique cupcakes for your friends and family.
Cupcake Handbags Class
Essential supplies:
6 or 8 Standard size cupcakes (home-baked* or un-iced store bought)
1 blue, pink, yellow, purple, copper, brown and black wilton Icing Color
1 Wilton 10pc. Fondant Gum Paste Tool Set
1 Wilton Decorator Icing White container
1 White Ready To Use Rolled Fondant package
1 Wilton gum paste package
1 Wilton Food Writer Primary Colors Edible Markers
1 Wilton roll and cut mat
1 9 in. Rolling pin
1 Flowers cut-outs set
1 Round cut-outs set
2 Wilton disposable decoration bags
1 Decorating tip 1M
1 Paint brush
1 Wilton clear vanilla extract
1 Small angled spatula
Wilton Practice board, Ziploc bags and Apron
BABY SHOWER CUPCAKES CLASS
Essential supplies:
6 or 8 Standard size cupcakes (home-baked* or un-iced store bought)
1 blue, pink, yellow, purple, copper, brown and green wilton Icing Color
1 Wilton 10pc. Fondant Gum Paste Tool Set
1 Wilton Decorator Icing White container
1 White Ready To Use Rolled Fondant package
1 Wilton Food Writer Primary Colors Edible Markers
1 Wilton roll and cut mat
1 9 in. Rolling pin
1 Flowers cut-outs set
1 Round cut-outs set
1 Oval cut-outs set
2 Wilton disposable decoration bags
1 Decorating tip 1M
1 Paint brush
1 Wilton clear vanilla extract
1 Small angled spatula
Wilton Practice board, Ziploc bags and Apron
Sunday, July 17, 2011
Friday, July 1, 2011
JULY CLASSES
Have you ever wanted to learn how to make the beautiful cakes that you see in the grocery stores and bakeries?
This is your opportunity!
I will lead you every step of the way as you create amazing hand-shaped flowers, beautiful borders and bold accents using these easy-to-shape icings. As you learn each technique – an artful bow, mum, rose, carnation, calla lily, rosebud, daisy and embellished borders – you’ll be closer to your crowning achievement:
We have wilton courses every month and special advanced cake decorating classes in August. Remember Save-A-Thon across Kings Plaza is the only location to offer these course.
Don't miss this opportunity and sign up today at:
SAVE-A-THON
2452 Flatbush Ave.
Brooklyn, N.Y.
(718) 258-8500
COURSE 1Decorating Basics Course
Lesson 1
Saturday 2
10:00 - 12:00 pm
Lesson 2
Sunday 3
10:00 - 12:00 pm
Lesson 3
Saturday 9
4:00 - 6:00 pm
Lesson 4
Saturday 16
4:00 - 6:00 pm
COURSE 2
Flowers and Cake Design Course
Lesson 1
Saturday 9
10:00 -12:00 pm
Lesson 2
Sunday 10
11:00 - 1:00 pm
Lesson 3
Saturday 16
10:00 -12:00 pm
Lesson 4
Sunday 17
11:00 - 1:00 pm
COURSE 3
Gum Paste and Fondant Course
Lesson 1
Saturday 9
1:00 -3:00 pm
Lesson 2
Sunday 10
2:00 -4:00 pm
Lesson 3
Saturday 16
1:00 -3:00 pm
Lesson 4
Sunday 17
2:00 -4:00 pm
Tall Cakes Class
Saturday 2
1:00 -3:00 pm
You will need prepare the following at home and bring to class:
• 10" double layer cake, leveled and iced smooth and placed on a 14" [Optional: Cover cake with fondant]
• 6" double layer cake, leveled and iced smooth on a 6" cake circle [Optional: Cover cake with
fondant]
• Flowers or any pre-made decorations
• Fondant
• Icing colors
• Wilton roll and cut mat
• Angle spatula
• Other supplies are require to buy at the store
Baby Shower Cupcake Class
Saturday 2
4:00 -6:00 pm
Essential supplies:
6 or 8 Standard size cupcakes (home-baked* or un-iced store bought)
1 blue, pink, yellow, purple, copper, brown and green wilton Icing Color
1 Wilton 10pc. Fondant Gum Paste Tool Set
1 Wilton Decorator Icing White container
1 White Ready To Use Rolled Fondant package
1 Wilton Food Writer Primary Colors Edible Markers
1 Wilton roll and cut mat
1 9 in. Rolling pin
1 Flowers cut-outs set
1 Round cut-outs set
1 Oval cut-outs set
2 Wilton disposable decoration bags
1 Decorating tip 1M
1 Paint brush
1 Wilton clear vanilla extract
1 Small angled spatula
Wilton Practice board, Ziploc bags and Apron
In the event there are not enough people registered for the class, it will be canceled. You will be notified about cancellation if you sign up. I'm sorry if this presents any inconvenience.
Wilton Yearbook 2012
It's here!The Wilton Yearbook 2012 is finally here and it has 230 cakes, cupcakes, cookies, brownies and other designs for every occasion. Discover great theme birthday cakes, colorful holiday treats and dramatic tiered wedding creations to suit any taste.
Start with the special section, Punch. Cut. Decorate!, and see how they’ve made it easier than ever to create that perfect cake or treat. In this section, Wilton brings the fun and versatility of paper crafting to cake decorating with new Sugar Sheets! Edible Decorating Paper.
You’ll see how easy it is to use the many dazzling colors and patterns of Sugar Sheets!, along with the complete line of shaped punches and inserts to make amazing borders and designs. From dimensional bows and blossoms to quilling loops and stand-up butterflies, this special section will help anyone create something great.
As always, the Yearbook is the ideal resource for the decorator, with step-by-step instructions, decorating techniques, a complete product section and a website link to more great designs
You’ll see how easy it is to use the many dazzling colors and patterns of Sugar Sheets!, along with the complete line of shaped punches and inserts to make amazing borders and designs. From dimensional bows and blossoms to quilling loops and stand-up butterflies, this special section will help anyone create something great.
As always, the Yearbook is the ideal resource for the decorator, with step-by-step instructions, decorating techniques, a complete product section and a website link to more great designs
Sunday, June 5, 2011
JUNE CLASSES
June is FREE GIFT!
Sign up for Course 1 Cake Decorating Basics, Course 2 Flowers and Cake Design or Course 3 Gum Paste and Fondant in June and receive a free gift.
Remember this is the only location to offer this classes:
Save-A-Thon
2452 Flatbush Ave.
(718) 258-8500
Across KING PLAZA
Course 1
Decorating Basics Course
Lesson 1
Saturday 4
10:00 - 12:00 pm
Lesson 2
Saturday 11
10:00 - 12:00 pm
Lesson 3
Saturday 18
4:00 - 6:00 pm
Lesson 4
Saturday 25
4:00 - 6:00 pm
Course 2
Flowers and Cake Design Course
Lesson 1
Saturday
18 10:00 -12:00 pm
Lesson 2
Sunday 19
11:00 - 1:00 pm
Lesson 3
Saturday 25
10:00 -12:00 pm
Lesson 4
Sunday 26
11:00 - 1:00 pm
Course 3
Gum Paste and Fondant Course
Lesson 1
Saturday 18
1:00 -3:00 pm
Lesson 2
Sunday 19
2:00 -4:00 pm
Lesson 3
Saturday 25
1:00 -3:00 pm
Lesson 4
Sunday 26
2:00 -4:00 pm
Jungle Animals Cupcake Class
Saturday 4
1:00 -3:00 pm
Don't forget to check for the coming Advanced Cake Decorating classes.....
- Circus Cake (August)
- Best Friends: Cats and Dogs Cake Class
- Romantic Wedding Cake (August)
- Baby Shower Cupcake Class
- Halloween Cupcake Class
- Christmas Cookies Bouquet
Wednesday, May 4, 2011
May Classes
This month we are celebrating our moms.
Receive a FREE GIFT when you take any 4-lesson course in May.
Decorating Basics Course
Lesson 1
Friday 6
5:00 - 7:00 pm
Lesson 2
Friday 13
5:00 - 7:00 pm
Lesson 3
Friday 20
5:00 - 7:00 pm
Lesson 4
Friday 27
5:00 - 7:00 pm
Decorating Basics Course
Lesson 1
Saturday 7
10:00 - 12:00 pm
Lesson 2
Saturday 14
4:00 - 6:00 pm
Lesson 3
Saturday 21
4:00 - 6:00 pm
Lesson 4
Saturday 28
4:00 - 6:00 pm
Flowers and Cake Design Course
Lesson 1
Saturday 1
4 10:00 -12:00 pm
Lesson 2
Sunday 15
11:00 - 1:00 pm
Lesson 3
Saturday 28
10:00 -12:00 pm
Lesson 4
Sunday 29 1
1:00 - 1:00 pm
Gum Paste and Fondant Course
Lesson 1
Saturday 14
1:00 -3:00 pm
Lesson 2
Sunday 15
2:00 -4:00 pm
Lesson 3
Saturday 28
1:00 -3:00 pm
Lesson 4
Sunday 29
2:00 -4:00 pm
Mini Purse Cake Class
Saturday 21
10:00 -2:00 pm
Learn to make a chic mini purse using different techniques as cake carving, fondant coloring and molding.
Don’t miss this opportunity to create a unique cake.Join the fun and register today!
Essential supplies:
1 8 by 2-inch square cake
1 10-inch silver cake base
1 6 -inch cake board
1 Wilton 10pc. Fondant Gum Paste Tool Set
1 each pink, yellow, black, brown, blue, orange, red and green Wilton Icing Color
1 Wilton Ready to Use Decorator 1 lb. can or 1 recipe of buttercream icing medium consistency
2 Wilton White Ready To Use Rolled Fondant 24 oz. Packages
1 Wilton Gum-Tex container
1 Wilton Easy-glide fondant smoother
1 Wilton roll and cut mat
1 Wilton cutter/embosser
1 Wilton 9 in. and 20 in. Rolling pin
1 Wilton Heart cut-outs set
1 Wilton Flowers cut-outs set
1 Wilton clear vanilla extract
1 Paint brush
1 Small angled spatula
1 Serrated knife
Shortening and confectioners’ sugar (powder sugar)
Wilton Practice board, Ziploc bags, Plastic wrap, Toothpicks, Ruler, Scissors, Small container and Apron
Happy Mother's Day!
It's the perfect excuse to make a cake. Come and learn to make beautiful cakes and learn how easy and fun cake decorating can be.Receive a FREE GIFT when you take any 4-lesson course in May.
Decorating Basics Course
Lesson 1
Friday 6
5:00 - 7:00 pm
Lesson 2
Friday 13
5:00 - 7:00 pm
Lesson 3
Friday 20
5:00 - 7:00 pm
Lesson 4
Friday 27
5:00 - 7:00 pm
Decorating Basics Course
Lesson 1
Saturday 7
10:00 - 12:00 pm
Lesson 2
Saturday 14
4:00 - 6:00 pm
Lesson 3
Saturday 21
4:00 - 6:00 pm
Lesson 4
Saturday 28
4:00 - 6:00 pm
Flowers and Cake Design Course
Lesson 1
Saturday 1
4 10:00 -12:00 pm
Lesson 2
Sunday 15
11:00 - 1:00 pm
Lesson 3
Saturday 28
10:00 -12:00 pm
Lesson 4
Sunday 29 1
1:00 - 1:00 pm
Gum Paste and Fondant Course
Lesson 1
Saturday 14
1:00 -3:00 pm
Lesson 2
Sunday 15
2:00 -4:00 pm
Lesson 3
Saturday 28
1:00 -3:00 pm
Lesson 4
Sunday 29
2:00 -4:00 pm
Mini Purse Cake Class
Saturday 21
10:00 -2:00 pm
Don’t miss this opportunity to create a unique cake.Join the fun and register today!
Essential supplies:
1 8 by 2-inch square cake
1 10-inch silver cake base
1 6 -inch cake board
1 Wilton 10pc. Fondant Gum Paste Tool Set
1 each pink, yellow, black, brown, blue, orange, red and green Wilton Icing Color
1 Wilton Ready to Use Decorator 1 lb. can or 1 recipe of buttercream icing medium consistency
2 Wilton White Ready To Use Rolled Fondant 24 oz. Packages
1 Wilton Gum-Tex container
1 Wilton Easy-glide fondant smoother
1 Wilton roll and cut mat
1 Wilton cutter/embosser
1 Wilton 9 in. and 20 in. Rolling pin
1 Wilton Heart cut-outs set
1 Wilton Flowers cut-outs set
1 Wilton clear vanilla extract
1 Paint brush
1 Small angled spatula
1 Serrated knife
Shortening and confectioners’ sugar (powder sugar)
Wilton Practice board, Ziploc bags, Plastic wrap, Toothpicks, Ruler, Scissors, Small container and Apron
Tuesday, April 19, 2011
New Wilton Products
I am so excited to share the new products that Wilton is promoting this year.
The new PUNCH, CUT AND DECORATE.
It's a whole new way to decorate! The Punch. Cut. Decorate! Method features Sugar Sheets Edible Decorating Paper, punches and cutting tools that make it easy to create decorations in dazzling colors and shapes. Now you can decorate cakes, cupcakes and cookies in minutes.
The Sugar sheets comes in 21 different colors and designs. They have a light, sweet flavor that works with buttercream or fondant-covered treats. Add your own special touches, too. Write messages with FoodWriter® Edible Color Markers, stencil with Color Mist, brush on colorful Pearl Dust or Color Dust accents or sprinkle on your favorite colored sugars.
Even if you’ve been decorating for decades, Sugar Sheets! will help you create amazing cake designs unlike any you’ve ever achieved. Flowers are a breeze with Sugar Sheets! Top a cupcake with a layered blossom or crown your cake with a spectacular bouquet of roses. Cut strips and curl together for incredible quilling accents. Frame your cake with an overlapping border treatment in an assortment of different shapes. The possibilities are unlimited!
Best of all, Sugar Sheets! are ideal for “off-cake” decorating. This means you can perfect the look you want before you place it on the cake. Just cut or punch your shapes, build your decoration, add a colorful effect or message and position on the cake.
For more information and ideas visit:
PUNCH, CUT AND DECORATE
The new PUNCH, CUT AND DECORATE.
It's a whole new way to decorate! The Punch. Cut. Decorate! Method features Sugar Sheets Edible Decorating Paper, punches and cutting tools that make it easy to create decorations in dazzling colors and shapes. Now you can decorate cakes, cupcakes and cookies in minutes.
The Sugar sheets comes in 21 different colors and designs. They have a light, sweet flavor that works with buttercream or fondant-covered treats. Add your own special touches, too. Write messages with FoodWriter® Edible Color Markers, stencil with Color Mist, brush on colorful Pearl Dust or Color Dust accents or sprinkle on your favorite colored sugars.
Even if you’ve been decorating for decades, Sugar Sheets! will help you create amazing cake designs unlike any you’ve ever achieved. Flowers are a breeze with Sugar Sheets! Top a cupcake with a layered blossom or crown your cake with a spectacular bouquet of roses. Cut strips and curl together for incredible quilling accents. Frame your cake with an overlapping border treatment in an assortment of different shapes. The possibilities are unlimited!
Best of all, Sugar Sheets! are ideal for “off-cake” decorating. This means you can perfect the look you want before you place it on the cake. Just cut or punch your shapes, build your decoration, add a colorful effect or message and position on the cake.
For more information and ideas visit:
PUNCH, CUT AND DECORATE
Saturday, April 2, 2011
APRIL CLASSES
You don't have to be a chef or even experience in the kitchen to decorate a cake, cookie, cupcake or bownie. We will teach you all of the techniques to make treats taht will amaze your friends and family- even if you've never decorated before!
Course 1 Decorating basics is the perfect place to star. I will show you the right way to decorate, step by step to make beautiful cakes and cupcakes. Course 2 Flowers and Cake Design take you to the next level. Learn to make breathtaking icing flower such as lilies, pansies and the wilton rose. Our Course 3 Gum Paste and Fondant teach you how to cover a cake with fondant, gum paste flower and more.
Don't miss this oportunity to be part of the most exciting classes and discover how fun and easy cake decorating can be. Come and be part of the wilton courses at Save-A-Thon across Kings Plaza
2452 Flatbush Avenue
Brooklyn, NY
(718) 258-8500
Course 1 Decorating Basics
Lesson 1
Saturday 9
10:00 - 12:00 pm
Lesson 2
Saturday 16
4:00 - 6:00 pm
Lesson 3
Saturday 23
4:00 - 6:00 pm
Lesson 4
Saturday 30
4:00 - 6:00 pm
Course 2 Flowers and Cake Design
Lesson 1
Saturday 23
10:00 - 12:00 pm
Lesson 2
Sunday 24
11:00 - 1:00 pm
Lesson 3
Saturday 30
10:00 - 12:00 pm
Lesson 4
Sunday May 1
11:00 - 1:00 pm
Course 3 Gum Paste and Fondant
Lesson 1
Saturday 23
1:00 - 3:00 pm
Lesson 2
Sunday 24
2:00 - 4:00 pm
Lesson 3
Saturday 30
1:00 - 3:00 pm
Lesson 4
Sunday May 1
2:00 - 4:00 pm
Cupcake Flower Bouquet
Saturday April 9
1:00 - 3:00 pm
Cake Pops Class
Saturday April 9
4:00 - 6:00 pm
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